> How is that any different than if the delivery person worked for the restaurant?
As far as I know, at least in Europe if the person works for the restaurant they have almost always a right to days off and always for sick leave and contributions for the pension, while the delivery companies try to make them figure as "self employed". Laws are being passed (most recently in Spain) to avoid this issue, so this might not be the case everywhere anymore.
As far as I know, at least in Europe if the person works for the restaurant they have almost always a right to days off and always for sick leave and contributions for the pension, while the delivery companies try to make them figure as "self employed". Laws are being passed (most recently in Spain) to avoid this issue, so this might not be the case everywhere anymore.