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Chicken-free egg products have become remarkably good. I bought and enjoyed ready-made folded egg recently and didn’t realize until afterwards that it was plant-based.


Technically, this isn't plant-based. The main ingredient is a replica of animal protein created by genetically modified yeast. So, it's fungus-based.


The parent comment is probably talking about JUST brand eggs, which is made primarily from mung bean. I scrambled some up this past weekend with kimchi for a great breakfast!

Shameless plug for their site - https://www.ju.st/eat/just-egg


Ugh, I hate that they advertise as non-gmo.




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